Publisher: Wiley
Language: English
ISBN: 3527314067
Paperback: 852 pages
Data: Mar 2007
Format: PDF
Description: The books draws on the expert knowledge of well-known contributors with backgrounds both in industry and academia. It intends to grant its readership a deep and broad insight into the production, processing and application of various food flavourings and also focuses on the basic and modern analytical methods used in this field. This book is useful for (more…)
Publisher: CADCIM Technologies
Language: English
ISBN: 1932709193
Paperback: 800 pages
Data: Jun 2006
Format: PDF
Description: Pro/ENGINEER Wildfire 3.0 for Designers is a comprehensive textbook that introduces the users to feature based 3D parametric solid modeling using the Pro/ENGINEER Wildfire 3.0 software. The textbook covers all major environments of Pro/ENGINEER Wildfire 3.0 with a thorough explanation of commands, options, and their applications to create (more…)
Publisher: Imperial College Press
Language: English
ISBN: 1860946917
Paperback: 328 pages
Data: Mar 2007
Format: PDF
Description: This unique volume presents the cutting edge of haemostasis in surgery and includes the advances in the science pertaining to related important medical and surgical problems. It is the only book that includes all the surgical subspecialties focusing specifically on the problems of haemostasis in each field. State-of-the-art laboratory and clinical reviews are (more…)
Publisher: IGI Global
Language: English
ISBN: 1599046482
Paperback: 383 pages
Data: Jul 2007
Format: PDF
Description: Research on new technologies for the virtual enterprise operation has opened up new ideas on the design principles and operation approaches in order to maximize benefits and overcome limitations encountered. Agent and Web Service Technologies in Virtual Enterprises provides a comprehensive review of the most recent advances in agent and (more…)
Publisher: Morgan and Claypool Publishers
Language: English
ISBN: 1598291920
Paperback: 220 pages
Data: Aug 2007
Format: PDF
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